Summer is the perfect time for BBQs, picnics, and outdoor meals with family and friends. While these gatherings are a great way to enjoy the season, they can also create more food waste than expected.

With a little planning and a few simple habits, you can enjoy your favourite summer meals while reducing waste and making the most of every ingredient.

PLAN BEFORE YOU SHOP

A little preparation can help prevent unnecessary food waste.

  • Plan your meals before heading to the grocery store
  • Buy only what you need for your gathering
  • Choose products with less packaging when possible
  • Consider the number of guests when preparing portions

Planning ahead helps reduce waste before it starts.

KEEP FOOD FRESH

Warm weather can cause food to spoil more quickly, especially during outdoor gatherings.

  • Keep cold foods chilled until serving
  • Avoid leaving perishable food out for extended periods
  • Refrigerate leftovers promptly
  • Store food in reusable containers to help maintain freshness

Proper storage helps extend the life of your food and reduces what ends up in the garbage.

ENJOY BBQ & PICNIC SEASON RESPONSIBLY

Whether you’re enjoying a BBQ, a picnic at the park, or an outdoor meal with family and friends, small habits can help keep spaces clean and welcoming.

  • Follow local or property guidelines for outdoor cooking
  • Use designated BBQ areas where available
  • Never leave grills unattended
  • Clean up your area before leaving
  • Dispose of cooled charcoal or ashes only in approved containers, where applicable

Respecting shared spaces helps ensure everyone can enjoy the season.

SORT YOUR WASTE CORRECTLY

After your meal, take a moment to sort waste properly.

  • Recycle clean cans, bottles, and containers
  • Place food scraps in organics bins where available
  • Keep food-soiled items and non-recyclable materials out of recycling

Proper sorting helps reduce contamination and supports more effective waste management. If you're unsure where something goes, check the posters in your recycling area or ask your property manager.

Reducing food waste starts with simple everyday choices. By planning ahead, storing food properly, and sorting waste correctly, you can enjoy BBQ and picnic season while supporting a cleaner, greener community.

For more tips on eco-friendly living, waste reduction, and proper sorting, check out MyGreenwin SuiteTips resource page.